Vintessential Calibrators and Standards for Autoanalysers

Vintessential provide practical and precise solutions for all calibration and quality control needs.  To be sure about your results, use Vintessential calibration standards, your key to success.

Mixed standards – combined amounts of Malic acid, Acetic acid and Glucose/Fructose to build your calibration curves

Individual standards – now in bigger 50 mL format! Once you have your perfect calibration curve, check a standard which has been validated against a certified reference standard to ensure your autoanalyser is working perfectly

CALIBRATION STANDARDS Glucose-Fructose/Malic/Acetic KIT4C100

This kit contains six vials of varying concentrations of the main wine components analysed enzymatically. The 6 calibration solutions in the kit each contain the following compounds:
D-Glucose & D-Fructose, concentrations ranging from 0g/L to 20g/L
L-Malic Acid, concentrations ranging from 0g/L to 3g/L
Acetic Acid, concentrations ranging from 0g/L to 2g/L

MIXED STANDARDS Glucose-Fructose/Malic/Acetic KIT4C300

Set of three known standards to validate after running your standard curve.  These have been prepared in a NATA accredited laboratory and cross checked with a certified reference standard.

D-Glucose & D-Fructose
L-Malic Acid
Acetic Acid

For all purchases of Vintessential test kits please see OUR DISTRIBUTORS