Vintessential Wine Laboratories
  • HOME
  • PRODUCTS
    • Vintessential Test Kits
    • Absorbance one
    • Chemwell 2910
    • Winery Pro
    • Spectrophotometer Vintessential Test Kits
    • Autoanalyser Vintessential Test Kits
  • RESOURCES
    • Wine Test Kits
    • Test Kit Instructions
    • Calculation Worksheets
    • Safety Data Sheets
  • DISTRIBUTORS
  • ABOUT US
  • CONTACT
  • Menu Menu
Resources, Tips

Tip: The importance of climate change (in your lab!)

It’s winter and it’s cold. But it needn’t be in your lab. Having well maintained heating and cooling systems in your lab is necessary to keep the temperature as close to 20˚C as possible. This not only makes for a comfortable and safer working environment, it can be critical in achieving accurate results.

Here are just a few examples of procedures that could suffer from chilly lab conditions:

Enzymatic Analysis
Enzymes catalyse reactions much better at warmer temperatures. The colder the assay, the longer the incubation times required to complete the reaction.

pH
The pH of buffers and samples are temperature dependent and although correction factors can be applied, for best accuracy it is recommended the buffers and samples should all be analysed at the same temperature. This won’t be the case if the lab is not temperature controlled throughout the day.

Hydrometry
Modern hydrometers are calibrated at 20˚C. If the solution is a lower temperature, then approximate correction factors need to be applied which can introduce greater uncertainty in the result.

Sulfur Dioxide
Even the straightforward aspiration method for determining Free SO2 can be impacted by low temperatures. The colder the sample, the slower the SO2 is aspirated from it. You may not be achieving full recovery without extending your aspiration time.

Reagent Preparation
Most volumetric glassware is calibrated at 20˚C. Volume changes with temperature, so if your solution filled to the line in a 100mL volumetric flask isn’t at 20˚C, then it’s not exactly 100mL.

August 5, 2016/by VintessentialAdmin
Share this entry
  • Share on Facebook
  • Share on X
  • Share on WhatsApp
  • Share on Pinterest
  • Share on LinkedIn
  • Share on Tumblr
  • Share on Vk
  • Share on Reddit
  • Share by Mail

Resources

  • News
  • Newsletters
  • Resources
  • Articles
  • Factsheets
  • Protocols
  • Tips
Link to: Tip: Measuring dissolved CO2 in the winery Link to: Tip: Measuring dissolved CO2 in the winery Tip: Measuring dissolved CO2 in the winery Link to: European trends in the use of mannoproteins Link to: European trends in the use of mannoproteins European trends in the use of mannoproteins
Scroll to top

This site uses cookies. By continuing to browse the site, you are agreeing to our use of cookies.

OKLearn more×

Cookie and Privacy Settings



How we use cookies

We may request cookies to be set on your device. We use cookies to let us know when you visit our websites, how you interact with us, to enrich your user experience, and to customize your relationship with our website.

Click on the different category headings to find out more. You can also change some of your preferences. Note that blocking some types of cookies may impact your experience on our websites and the services we are able to offer.

Essential Website Cookies

These cookies are strictly necessary to provide you with services available through our website and to use some of its features.

Because these cookies are strictly necessary to deliver the website, refusing them will have impact how our site functions. You always can block or delete cookies by changing your browser settings and force blocking all cookies on this website. But this will always prompt you to accept/refuse cookies when revisiting our site.

We fully respect if you want to refuse cookies but to avoid asking you again and again kindly allow us to store a cookie for that. You are free to opt out any time or opt in for other cookies to get a better experience. If you refuse cookies we will remove all set cookies in our domain.

We provide you with a list of stored cookies on your computer in our domain so you can check what we stored. Due to security reasons we are not able to show or modify cookies from other domains. You can check these in your browser security settings.

Other external services

We also use different external services like Google Webfonts, Google Maps, and external Video providers. Since these providers may collect personal data like your IP address we allow you to block them here. Please be aware that this might heavily reduce the functionality and appearance of our site. Changes will take effect once you reload the page.

Google Webfont Settings:

Google Map Settings:

Google reCaptcha Settings:

Vimeo and Youtube video embeds:

Privacy Policy

You can read about our cookies and privacy settings in detail on our Privacy Policy Page.

Privacy Policy
Accept settingsHide notification only