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Winemaking & Fermentation Supply Store
You are here: Home1 / Winemaking & Fermentation Supply Store2 / Wine Testing & Supplies3 / Wine Test Kits4 / Self-Brett Test Kit
Self Brett

Self-Brett Test Kit

$35.00 + GST

SKU: 4D001 Categories: Wine Test Kits, Wine Testing & Supplies Tags: Brettanomyces, Enzymatic Test Kit, test kit

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  • Description

Description

Instructions for Use diagram
Self-brett Factsheet

Self-Brett is an innovative new device that makes testing Brettanomyces in your winery simple and easy.

It is based on a patented selective growth media that is specific to Brettanomyces species, incorporated into a very simple-to-use device.

The benefits of Self-Brett are:

  • Simple to use
  • No other lab equipment needed
  • Positive Brett detection by both smell and visual colony growth
  • No laboratory skills required
  • Semi-quantitative determination
  • To use: open the tube, pour in wine, drain, re-seal and leave

Developed in Italy by Dr. Simona Campolongo of Grape SRL and now used around the world and brought to Australia exclusively by Vintessential Laboratories.

 
Instructions for Use

  1. Unscrew the lid and extract the dip-slide from the tube.

Avoid contamination and do not touch the agar on the slide.

  1. Fill the tube with wine up to the mark.
  2. Place the slide back in the tube and screw tight.
  3. Mix the tube contents and wait for 60 seconds.
  4. Unscrew the lid and drain the wine from the tube.
  5. Place the slide back in the tube and screw the lid tight.
  6. Leave the tube in a warm room for 7-10 days (best results at 20oC to 25oC)

 

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