EnartisZym Élevage is a powdered pectolytic enzyme that has significant ß-glucanase activity. It accelerates yeast cell lysis and increases the mannoprotein content of wines matured sur lies. Mannoproteins released following treatment with EnartisZym Élevage give wines greater stability against tartrate precipitation, oxidation and browning. In addition, mannoproteins produce a greater mouthfeel effect by increasing volume. EnartisZym Élevage is also effective in improving the filterability of wines made from moldy grapes.
Application: accelerate lees ageing; improve the filterability of wines made from Botrytis infected grapes.
Dosage: 2-5 g/hL
MSDS, Product Technical Data Sheets and the latest product catalogue are available directly from the Enartis website. Visit www.enartis.com.au.