Blend of tannins extracted from lemon wood and white grape skins. EnartisTan Fresh Fruit has excellent antioxidant capacity. To be used during ageing or pre-bottling of white and rosé wines to freshen aroma, reduce overripe fruit notes, impart softness and protect from oxidation.
Application: freshen wine aroma; increase antioxidant protection.
Dosage: 0.5-10 g/hL
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