Rapidase® CX 1kg pack

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The use of Rapidase® CX completes the action of grape endogenous pectinases.
Rapidase® CX is a pectolytic enzyme formulation derived from a selected strain of Aspergillus niger; specifically formulated for optimum preparation of grape must for fermentation.
• Rapidase® CX naturally contains negligible levels of cinamyl esterase to preserve the crisp and fruity character of wine when a POF (+) yeast strain is used.
Enological characteristics
• Improves settling.
• Promotes better clarification.