Claristar

Claristar tartrate stabiliser

The most effective, environmentally friendly and totally natural way to prevent potassium tartrate crystallisation.

Claristar™ is a specific mannoprotein fraction that's been optimised to offer long-term wine stability.

Its convenient, ready-to-use, liquid form means you simply add it to your wines before bottling.

For orders outside of Australia, please visit the Oenobrands Distributors page for your nearest supplier.